A new study has recognised the importance of Omega 3 for blood flow in the brain, which suggests a link with Alzheimers. The EPA & DHA red blood cell scores, were linked with higher perfusion in the areas of the brain linked to cognitive function. The study authors suggested that small dietary changes could’ve a large impact on long term cognitive function.

If you would like to read the article visit https://goo.gl/mJ7GXq